Cultured Harvests is a fun and fast-paced restaurant focused on serving soups, sandwiches and salads. We have a passion for sustainability, supporting local farming communities as much as possible, and providing delicious nutritious food. The soup menu is always changing to maximize on the freshest seasonally available produce. Sandwiches and salads are made-to-order, ensuring quality ingredients are served every single time. Our menu aims to provide classics we’ve always been able to rely on, as well as options with global influences not typically offered.
